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Tuesday, April 21, 2020 | History

6 edition of A miscellany of cooks" wisdom found in the catalog.

A miscellany of cooks" wisdom

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Published by Running Press in Philadelphia, Pa .
Written in English

    Subjects:
  • Cookery -- Miscellanea,
  • Gastronomy

  • Edition Notes

    Bibliography: p. 96.

    Other titlesCooks" wisdom.
    StatementDiana Craig.
    Classifications
    LC ClassificationsTX652 .C774 1992
    The Physical Object
    Pagination96 p. :
    Number of Pages96
    ID Numbers
    Open LibraryOL1566601M
    ISBN 10156138092X
    LC Control Number91050612
    OCLC/WorldCa26459468

      For the poet Mary Ruefle, “someone reading a book is a sign of order in the world.” “A book is a heart that beats in the chest of another,” Rebecca Solnit wrote in her lyrical meditation on why we read and write. One of the truest and most beautiful answers to this perennial question comes from Marcel Proust (J –November Love causing the rivality of Rome and Carthage to leap from the flame of his torch, lighting with his own hand the funeral pile, whose blaze the fugitive Eneas perceives upon the waves,—is altogether another thing than the promenade of a dreamer in the woods, or the disappearance of a libertine who drowns himself in the sea.


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A miscellany of cooks" wisdom by Diana Craig Download PDF EPUB FB2

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A miscellany of cooks' wisdom Item Preview remove-circle Internet A miscellany of cooks wisdom book Language English Title (alternate script) None Author (alternate script) None.

96 pages: 23 cm Borrow this book to access EPUB and PDF files. IN COLLECTIONS. Books to Borrow. Books for People with Print :   Cook's Wisdom: The A-Z Guide to Ingredients, Equipment, and Techniques Paperback – January 1, The Ingredients of a Good Cook provides both beginning and experienced home cooks with the essential information they need, right at their fingertips.

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